Dinner Favorites

Layered Tex‑Mex casserole of spiced beef, chips and melted cheddar, topped with sour cream and cilantro.

Rich West African stew with tender beef, fresh spinach, and aromatic spices in a savory tomato-pepper sauce.

Golden, juicy strips with crispy coating. Perfect for dipping and family dinners.

Sautéed asparagus with garlic and a splash of lemon, perfect as a light, vibrant side dish.

Tender chicken and cheese in flaky pastry, baked golden brown.

Bright Italian pasta with zesty lemon and savory Parmesan

Thin-sliced ribeye with sautéed peppers and onions, provolone atop garlic-buttered baguette baked until gooey and golden.

Juicy shrimp grilled to perfection and glazed with lemon-caper butter sauce for an Italian-inspired twist.

Tender lentils in a rich, creamy sun-dried tomato sauce with herbs and Parmesan.