Recipes by Cooking with Alana

Creamy cold brew filling with whipped topping nestled in a crisp almond flour crust.

Tender cinnamon donuts with vibrant glaze and festive sprinkles, perfect for Mardi Gras celebrations.

Tender chicken breasts in a silky garlic cream sauce with sautéed mushrooms and fresh herbs.

Tender chicken breasts baked in a creamy sour cream and onion sauce for a comforting dinner.

Pillowy Indian flatbread with garlic-infused butter and creamy cheese filling, perfect for any meal.

Pillowy donuts with cinnamon swirl and colorful purple, green, gold glaze inspired by Mardi Gras flavors.

Low-carb dish with roasted spaghetti squash, Italian sausage, bell peppers, and melted cheese in a baked casserole.

Succulent roasted leg of lamb enhanced with herb rub and fresh mint sauce for rich flavor.

Creamy, spicy buffalo chicken with bold flavors and low-carb ingredients for flavorful gatherings.