Baked sweet potato skins filled with spiced black beans, melted cheese, and fresh toppings for a tasty vegetarian option.
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Baked sweet potato skins filled with spiced black beans, melted cheese, and fresh toppings for a tasty vegetarian option.
Tender kale tossed with toasted pecans, cranberries, red onion, apple, and a zesty maple-Dijon dressing.
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